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Soybean Meal

Soybean Meal

Soybean Meal (SBM) is a high-protein by-product derived from the solvent extraction or mechanical pressing of soybean oil. It is widely recognized as one of the most important sources of vegetable protein used in animal feed formulations worldwide. Due to its high digestibility, balanced amino acid profile, and affordability compared to animal protein sources, soybean meal is extensively used in poultry, swine, cattle, aquaculture, and pet food industries.

Soybean meal is available in different grades and processing forms to suit specific nutritional requirements and feeding applications. It is traded globally as a bulk commodity, with quality specifications governed by international trade standards.

Specifications (Typical Export/Import Standards)

Parameter Specification Range
Protein Content 44% – 49% (Minimum 44% or 46% common for export)
Moisture Max 12%
Fiber 5% – 7% (depending on grade)
Fat Content 0.5% – 1.5%
Sand & Silica Max 2.5%
Urease Activity 0.05 – 0.3 pH rise (indicative of proper heat treatment)
Crude Ash Max 6.5%
Aflatoxin (B1) Less than 20 ppb (as per international safety limits)
Color Light yellow to golden brown
Odor Fresh, free from rancidity, mold, or foreign odor
Packaging 50 kg PP bags, Jumbo bags, or bulk in containers/vessels
Shelf Life 6 months – 1 year (stored in cool, dry, and ventilated conditions)

Category:

Description

Types of Soybean Meal for Trade

  1. Hi-Pro Soybean Meal (High Protein)
  • Protein Content:Min 46–49%
  • Fiber:Max 3–4%
  • Description:Made from dehulled soybeans to achieve higher protein levels and lower fiber. Preferred for poultry, fish, and pet food industries.
    1. Standard/Regular Soybean Meal
  • Protein Content:Min 44%
  • Fiber:Max 6–7%
  • Description:Produced from whole soybeans with hulls intact. Common in cattle and swine feed.
    1. Full Fat Soybean Meal
  • Protein Content:Around 38–40%
  • Oil/Fat Content:18–20%
  • Description:Made from whole soybeans without oil extraction, retaining natural oils for higher energy content.
    1. Organic Soybean Meal
  • Protein Content:44–48%
  • Description:Produced from non-GMO soybeans without synthetic chemicals or pesticides; certified for organic livestock and poultry feed.
    1. Non-GMO Soybean Meal
  • Protein Content:44–48%
Description: Sourced from non-genetically modified soybeans; popular in markets with strict GMO regulations (EU, Japan, etc.)
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