Black Cardamom (Amomum subulatum)
- Appearance:Large, dark brown to black pods with a wrinkled surface.
- Flavor & Aroma:Smoky, earthy, and slightly camphor-like; robust compared to green cardamom.
- Specifications:
- Origin: India, Nepal, Bhutan
- Pod Size: 20–35mm length
- Moisture Content: ≤ 12%
- Purity: 99% clean, minimal stalk content
- Packaging: 10kg, 25kg woven bags or customized options
- Uses:Meat curries, stews, biryanis, spice blends, and savory dishes.
Scroll to Top
